S.A.P. Siam Food International Co.,Ltd.
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Longan

Packing:
500 g./Try or order by customer request
Minimum order:
300 kgs
Price:
Payment Term:
TT and LC
Supply Ability:
5,000 kgs/day

Product information

Thai Name: Lamyai (ลำไย)

 

Common name: Longan

 

Scientific name: Dimocarpus longan Lour.

 

Remark: Varieties Biao Khiao

 

Season availability: year round

 

Peak Period: Jun – Aug

 

Shape: globular, but the top distorted

 

Colour: brown skin; white flesh

 

Taste: sweet and fragrant

 

Nutrition remark: High in sugar and Vitamin C.

 

Preparation and eating:

 

- Slit the skin with a knife or using a strong thumb-nail around the fruit from end to end.
- Remove the skin
- Remove the seed
Usage : Eaten fresh and frozen. Added in fruit salad and desserts

Contact Supplier

To:
Mr. Siwat Yeesunsang : S.A.P. Siam Food International Co.,Ltd.

Subject:
*

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